ABOUT THE FOUNDER:

W. C. Hunter is a master chef and the developer of numerous recipes for Lay-Row-Catch-A-Mellow sauces.  During his 30-year cooking career, Chef Hunter spent many years preparing food in the top restaurants in the Chattanooga, TN, and hosted his own television cook show.  His barbecue sauce has been featured in city-wide benefits that have provided thousands of dollars to charities.

At an early age, Chef Hunter began acquiring his abundant knowledge of cooking by helping his mother in the kitchen.  Early on, he developed a special love for the art of barbecuing and dedicated himself to creating a barbecue sauce so good that nothing would ever have to be added.

After many years of cooking and serving the most delicious barbecue in the world to his friends and people in the Chattanooga area, public outcry to market these most delicious barbecue sauces--"Lay-Row-Catch-A-Mellow"--became overwhelming and Chef Hunter agreed to share this most delicious barbecue sauce with the world.  Since that time, he has created other fine seasonings in the Lay-Row-Catch-A-Mellow line.

Chef Hunter, through his own commitment to excellence and quality, says to America:

"Made in the south, and it don't get no better!"